• Traditional Chakki Atta

    ₹32 – ₹535

    Chakki Atta is a product of the finest quality wheat from MP, renowned all over India. Traditional chakkis are used to ensure fresh aroma and traditional taste of whole wheat atta. Along with the traditional taste and aroma, we make sure you get the softest rotis that stay fresh for 12 hours. Our ‘Hydrant Chakki Atta’ holds more water to ensure moisture and keep your rotis softer.

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  • Multi-Grain Atta

    ₹80 – ₹360

    Made with a combination of a variety of grains, this mixed flour contains a high nutritional value. Carrying a high percentage of Vitamin E, Vitamin B-6, Protein, Iron, and other nutrients multi-grain atta tops the list of today’s health-conscious dieters.

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  • Sharbati Atta

    ₹80 – ₹380

    Made with MP’s renowned and rich Sharbati wheat, sharbati atta makes Roti softer and fluffier. Sharbati wheat also known as ‘The Golden Grain’ because of its golden colour, is the premium quality of wheat available in the country. As the name signifies, Sharbati atta has a slightly sweeter taste, which makes it stand out.

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  • Silver Coin Suji Rawa

    ₹40 – ₹72

    Also known as Semolina, it is another most common and a coarser form of wheat flour used in the kitchens. It is often used for preparing snacks like Upma, Halwa and a number of other yummy delicacies.

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  • Silver Coin Rawa

    ₹40 – ₹72

    Also known by the name Semolina, it contains finer granules and is mostly used for preparing Indian Sweets, Vermicelli and other tempting varieties.

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  • Daliya

    ₹23 – ₹90

    Also known as broken wheat or cracked wheat, it is specially made from Durum wheat which is high in Protein. Being easy to digest and rich in Vitamins & Minerals, it is very good for people of all ages.

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  • Silver Coin Extra Premium Maida

    ₹40 – ₹72

    Maida, also known as refined wheat flour is a finely milled form of wheat, used extensively for making fast food, bakery products and varieties of sweets. We also make chlorinated flour used for cakes, bakery flour used in bakery products like bread, crunchy crusts , pizza flour used for pizza base, all purpose flour and Buiscuit flour.

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  • Silver Coin Besan

    ₹40 – ₹150

    Besan, also known as Bengal gram flour, chana dal flour is gluten-free flour and mostly used in the preparation of several sweet and savoury snacks. We make both fine and coarse besan. The super-fine flour prepared from pure chana dal, has an earthy aroma and binding nature making it a key ingredient in the batter used for preparing sweet dishes, onion pakodas, traditional potato and vegetable bhajiyas. It is also used in many desserts and battered dishes all over the world. Coarse besan is prepared from pure chana dal and is blended only till it is coarse and used mainly in Indian cuisine especially in making sweets. It is readily available in all stores and looks just like besan but the texture is different.

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  • Silver Coin Poha

    ₹78 – ₹140

    Poha is the dehusked form of rice, flattened into light dry flakes. It is very easy to digest and is widely used to prepare delectable snacks. Some of the popular dishes made of Poha are Breakfast Poha, Aval, Chiwda, Usal poha and so on

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  • Sabudana

    ₹65 – ₹120

    Sabudana, also known as tapioca, is a rich source of energy, therefore making it the right food for fasts. Without Sabudana all the festivities seem incomplete. It keeps you full and energised for the long periods. Sabudana is enriched with many benefits like it is gluten-free, non-allergic, is low in cholesterol and keeps your blood pressure in control.

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